Melbourne's Best New Burger

St Kilda Burger Bar

HAND PRESSED beef patties, 100% certified Angus

Opening hours

Open 7 days
Mon-Thu  |  3pm til late
Fri-Sun|  12pm til late

(03) 9531 1542


Enter Via Bottle Shop
Grosvenor Hotel
10 Brighton Road
St Kilda East  Vic 3183



Open 7 days
Mon-Thu  |  3pm til late
Fri-Sun|  12pm til late

Pick Up

(03) 9531 1542

On your way home or heading out to meet mates?  Give us a call and we'll have your burgers ready to pick up from STKBB on your way through 


Customise and order from our friends UberEATS or Deliveroo and we'll have your burgers delivered to you pronto. Enjoying STKBB without having to the leave the comfort of your home?  Winning!

The Story


At St Kilda Burger Bar, burgers are like family.   

Sourcing only the best grass fed, 100% certified Angus beef from Gippsland Victoria, our patties are lovingly hand pressed to ensure a seriously tasty burger.

You’ll find us grilling and flipping in the Grosvenor Hotel drive-thru where you can conveniently shoot through to pick up your tasty treats with ease, or stop to grab a few essentials from Grosvenor Grocery and Bottle Shop such as Melbourne’s own St David Dairy milk.

Counted amongst Melbourne’s best burgers, our range of takeaway burgers are served with local flavour.  The almighty Plugger is named after St Kilda icon Tony Lockett and is a beast of a burger with two patties and hashbrown.  For the burger purist at heart, try the all time favourite The Grosvenor, a classic burger with all the best bits. 
We’ve got the kids covered with their very own range of burgers, and you can add your choice of delicious sides (who can resist crunchy onion rings!) to make a spread fit for a burger boss!

Let's not forget about the sweet side of things - we've whipped up some epic home made desserts including a peanut butter and jelly ice cream sandwich. We also serve a range of gelato from our very own Scoops & Smiles.

We're all about bringing people together, so we've created some great value combo deals for the whole family to takeaway and enjoy. 

Come check us out!

STKBB by Simon Shiff-11.jpg
Good Beer Week at St Kilda Burger Bar | Boatrocker and STKBB create The Wilson Burg


May 12 - 21

STKBB and Boatrocker Brewery are getting frisky with the brisket at STKBB this Good Beer Week. 

Head Chef Paul Tyas has crafted a melt-in-your-mouth chilli and chocolate braised brisket and placed it between two buns, creating The Wilson. 

Paired with the freshly launched Boatrocker Stout, this burger is available throughout the duration of Good Beer Week from STKBB, located in the Grosvenor Hotel drive-thru


Chilli and coffee braised brisket, jalapenos, tomato lettuce


Boatrocker Stout is a beer that celebrates all the good things we look for in a Stout. Great balance of roast malts including slight coffee and a chocolatey finish combined with a full-bodied mouthfeel make this a real rib-sticker.

AIBA Champion Small Brewery for 2015 – A reflection of the quality of beer across their entire range.

Owners of the largest barrel-ageing program in the country, now with over 300 barrels.

St Kilda Burger Bar Licence


10 Brighton Road, St Kilda East
Melbourne, Vic 3183
(03) 9531 1542